You are what you eat. Well, my keyword to eat healthily is ‘balance’. My interpretation of balance is to reach the harmony of five elements in food.
Derive from the theory of Yin and Yang, our organs, feelings, color of food and the taste of food are represented by different elements/forces from the universe (wood, fore, earth, metal and water). Therefore, when all the elements/forces are balanced they promotes better health. When they are imbalanced they produce destructive effects like illness. They are exclusive but inter-related. You may refer to the web sites listed below for more comprehensive info.
Tips to have a balanced diet:
1. Understand the Five element/forces relationship
2. Consume balance food by knowing what elements they fall in.
3. Consume all five color food (green, red, yellow, white, black/blue) in every meal or at least one meal per day. They provide balanced antioxidant to prevent illnesses like cancer, heart attack, high blood pressure and etc)
4. Go for other countries’ cuisine if you are lazy or bored of cooking your own dish.
- Food that you are looking for
- whole grain food: China and Green cuisine
- portion control diet: France and Japan cuisine
- fresh and unprocessed food: Italy, France, Greece, Japan, United States cuisine.
- spicy food: India, China, Thailand cuisine.
- Healthy food from different countries ranked according as below: (pictures taken from google image search)
- Japan
- Singapore
- China
- Sweden
- France
- Italy
- Spain
- South Korea
- Israel
- Greece
Sites referred and related sites:



















