Where To Buy Foie Gras


Where to buy Foie Gras


According to Wikipedia “Foie gras (French for “fat liver”) is a luxury food product made of the liver of a duck or goose that has been specially fattened.” As it is a luxury product there appears an important question — Where to buy Foie Gras? How to find a wallet friendly price and not to pay too much? What are the main factors to pay attention on?

The main tip is – always buy it from a certified company (online or in the store) or exact producer. Such companies know that the secret of flavorful Foie Gras is that for producing it there is a special goose and duck liver that has to be used.

Professionals working in respectful companies know that birds should be fed regularly and with exact amount of food. The extra feedings lead to the formation of excess fat in the liver, giving it a very refined taste. Interesting fact! Only the liver of ordinary goose and musk or moulard ducks can be named Foie Gras. And it is taken only from males. Also, not everyone knows that nowadays, 90% of foie gras is made of the duck liver and only 10% – of the goose one.

What to choose — duck liver or goose liver? It is up to you. They are both flavorful and aromatic. Taste, compare and choose one or both at once!

Additionally, good trustworthy websites and stores can provide you with attractive prices because they work with the best proven suppliers.

By the way, Foie Gras is not only an exquisite delicacy, but also a very useful dish. It contains a lot of unsaturated fatty acids, which naturally reduce the level of cholesterol in the blood and provide a healthy diet for cells. If you combine Foie Gras dishes with good wine, it will have positive effect on digestion.

As we mentioned above Foie Gras is sold in different varieties. The main great difference between all of them is if it is raw or cooked.

Do not worry if you are not a professional cook, you still can prepare a dish using Foie Gras. Obviously, it is not easy, but possible. There are different ways to cook this dish. You can prepare it as a whole piece of liver or in smaller pieces; in glassware or pottery; in an oven or on an open fire; and add truffles, etc. You can find a video recipe online and create a wonderful dish.

Where can you buy this delectable dish? We suggest you some companies whose sites are worth visiting.

Marky’s(markys.com) knows the secret of good Foie gras and is able to offer you the best deli product available. It’s very simple to order foie gras at their online store and enjoy its unforgettable taste after the quickest delivery offered in the United States. And one more advantage – they offer sales all the time! Keep an eye on their updates for times when the price for foie gras becomes cheaper than it already is.

Marky`s presents you: - Fresh Foie Gras

Variety of brand will also impress you:

We should emphasize that Marky’s foie gras contains no impurities, flavorings, or colorings, which proves that their products are completely natural and very healthy.

Another wonderful place to buy Foie Gras is site of D`Artagnan company (dartagnan.com). They have been selling domestically-farmed duck foie gras to the United States since 1985. Now they are the premier provider of fresh and prepared foie gras - including Hudson Valley Foie Gras - for the American finest restaurants, stores and home cooks. There you can find:

Hudson Valley Foie Gras is a brand committed to keeping its farm connected to consumers and chefs. This company also has a good range of liver products:

The sample includes: one Torchon of Duck Foie Gras (8 oz.), one Mousse of Foie Gras (8 oz.) and a package of Sliced Foie Gras (4 pieces). In conclusion we can say that prices of Foie Gras can vary, but is still not a cheap kind of product. Don’t be trapped by very inexpensive suggestions. Such product can be of bad quality or even harmful. Better buy small amount and enjoy good quality and taste. Bon appetit!